Our Menu

COUNTRY BREAKFAST $9.49

Crispy bacon and breakfast sausage links, scrambled eggs with sharp cheddar cheese, country-fried potatoes, buttermilk biscuits, cream gravy, and juice

BREAKFAST BURRITOS $7.99

Packed with scrambled eggs, picante salsa, cheddar cheese, and either bacon, sausage crumble, or smoked ham, all rolled in a soft flour tortilla and served with a few fresh-baked pastries, fresh fruit, and juice

     Vegetarian burritos available upon request with sauteed spinach, bell peppers, and onions

FRESH-BAKED PASTRIES $6.49 V

Chef’s choice of assorted, fresh-baked pastries served with sliced fresh fruit and juice

PANCAKE BREAKFAST $7.99

Fluffy buttermilk pancakes served with crispy bacon, cheesy scrambled eggs, and juice

OMELET CASSEROLE $6.99

Farm-fresh eggs scrambled with fresh bell peppers, tomatoes, spinach, and cheddar cheese and served with fresh-baked buttermilk biscuits with sausage gravy, fresh fruit, and juice

BREAKFAST ADD-ONS

FRESH FRUIT $1.50 V, VG, GF

Sliced, seasonal fruit

BUTTERMILK PANCAKES (2 pp) $1.99 V

Fluffy pancakes served with butter and syrup

INDIVIDUAL YOGURT CUPS $2.49 V

Sweetened vanilla Greek yogurt topped with Chef’s choice of a variety of fresh fruits

JAVA BOX $18.00

Fresh-brewed Westrock Coffee served with sweetener and creamer (each box serves up to 12 people)

$125 minimum order for delivery ($250 to Pine Bluff or Conway).  

Delivery fees not included in pricing.

EXECUTIVE SANDWICH PLATTER $10.00

Choose up to 4 varieties of sandwiches to customize your own platter, served with house-made potato chips, your choice of 1 side dish, fresh-sliced fruit, fresh-baked cookies and double chocolate brownies, and iced tea

  • SW CHICKEN ROLLUP – Flame-grilled chicken breast topped with our house-made SW Chipotle Sauce and rolled in a flour tortilla with lettuce and fresh tomatoes
  • MESQUITE SMOKED TURKEY – Mesquite smoked turkey thinly shaved and piled on your choice of bread along with pepperjack cheese, lettuce, and fresh sliced tomatoes
  • HAM & AMERICAN CHEESE – Shaved smoked ham piled on your choice of bread bread along with American cheese, lettuce, and tomatoes
  • ROAST BEEF – Chef-prepared roast beef thinly sliced atop a soft hoagie bun with smoked gruyere, lettuce, garden-fresh tomatoes, and horseradish sauce
  • HOMESTYLE CHICKEN SALAD – Oven-roasted marinated chicken tossed in a mouth-watering mixture of mayonnaise, garlic, and celery seeds served on your choice of bread along with lettuce and tomatoes
  • MEDITERRANEAN VEGGIE WRAP V – Creamy, house-made hummus, roasted red bell peppers, cucumber, lettuce, tomatoes, olives and pepperoncini peppers wrapped in a soft flour tortilla
  • ITALIAN HOAGIE – Shaved smoked ham along with pepperoni and salami piled on a soft hoagie bun along with cheddar cheese, lettuce, sliced tomatoes, and Italian dressing

Choice of Bread:  Flour tortilla wrap, ciabatta, hoagie roll, white, or wheat

SANDWICH PLATTER SIDE DISH OPTIONS

GARDEN SALAD V – served with buttermilk ranch, thousand island, and Italian dressings

CUP OF SOUP – choose from broccoli cheese, chicken tortilla, or cheesy baked potato

ITALIAN PASTA SALAD V, VG – artisan pasta dressed with creamy Italian dressing, fresh tomatoes, colorful bell peppers, red onions, and black olives

BACON RANCH POTATO SALAD – a delicious potato salad made with buttery Yukon gold potatoes, ranch dressing, and crispy bacon crumble

$125 minimum order for delivery ($250 to Pine Bluff or Conway).  

Delivery fees not included in pricing.

TACO SALAD BOWL $10.00

 Build your own taco salad bowl starting with fresh salad greens ready to be topped with flame-grilled fajita chicken or seasoned taco meat, then add in your favorites choosing from diced fresh tomatoes, sharp cheddar cheese, diced green onions, sliced jalapenos, and sour cream, all served with white queso dip, house-made salsa, and tortilla chips

 FLAME-GRILLED FAJITA BAR $12.75

 Marinated, grilled skirt steak and grilled fajita chicken tossed with colorful sauteed peppers and onions ready to be tucked into a soft flour tortilla, served with cilantro lime rice, spicy beans, creamy white cheese dip, fresh-made salsa, and tortilla chips

 GOURMET TACO BAR $12.00

 Slow-simmered, shredded beef taco filling and shredded pork carnitas ready to be folded into soft flour tortillas or crispy taco shells, served with Mexican street corn, south-of-the-border rice, fresh-made pico-de-gallo, creamy queso dip, shredded lettuce, sliced jalapenos, mozzarella cheese, and tortilla chips

 ITALIAN BAR  $10.95

 Marinated chicken breast grilled over an open flame tossed with creamy alfredo sauce and noodles along with baked ziti, a pasta made with a blend of five cheeses and our house-made meat sauce, served with a garden salad and fresh-baked garlic bread

 QUESADILLA BAR $10.00

Enjoy your choice of two flavors of quesadilla, served with Mexican Street Corn, fresh-made pico de gallo, sour cream, and creamy white cheese dip

  • Chicken Fajita Quesadilla loaded with flame-grilled fajita chicken tossed with colorful bell peppers and onions and tucked in a flour tortilla with lots of mozzarella and cheddar cheese

  • Spinach Mushroom Quesadilla stuffed with sauteed spinach, fresh mushrooms, onions, and bell peppers with cotija, mozzarella, and cheddar cheeses

  • Chicken Bacon Ranch Quesadilla filled with ranch-seasoned grilled chicken, crispy bacon crumble, colorful peppers and onions, and ranch dressing along with gooey mozzarella and cheddar cheeses

  • BBQ Chicken Quesadilla packed with flame-grilled chicken brushed with our savory barbeque sauce, crispy bacon crumble, sauteed peppers and onions in a toasted flour tortilla with melted mozzarella and cheddar cheese

DELUXE HAMBURGER BAR $11.50

Flame-grilled 1/3 pound hamburgers and marinated grilled chicken breast served with applewood smoked bacon, sauteed button mushrooms, sauteed onions, assorted cheeses, southwest chipotle sauce, bbq sauce, sliced jalapenos, and house-made chips

      Veggie burgers available upon request

 MEDITERRANEAN BAR $12.50

 Grilled Mediterranean steak along with grilled Greek chicken kebabs, served with cilantro lime rice, oven-roasted fresh zucchini and yellow squash, house-made hummus, pita bread, and tahini tzatziki sauce

 GYROS BAR $10.50

Traditional beef and lamb gyros, along with roasted chicken gyros, tucked inside warm pita bread with sauteed onions. Top your gyros with fresh diced tomatoes, diced cucumbers, pepperoncini peppers, and tzatziki sauce, served with a Greek salad and curried basmati rice

GROWN UP GRILLED CHEESE AND SOUP BAR $11.00

Your choice of two flavors of grilled cheese sandwich, served along with your choice of two fresh-made soups

 Grown Up Grilled Cheese Sandwich Options:  

  • Munster, Swiss and basil pesto sauce V
  • Caprese with mozzarella, tomatoes, and basil pesto V
  • Bacon, tomato, and cheddar
  • Smoked ham and American cheese

Grown Up Grilled Cheese Soup Options:

  • Tomato Basil GF
  • Broccoli Cheese V
  • Chicken & Dumplings
  • Chicken Tortilla GF
  • Loaded Baked Potato V, GF

 Add a baked potato to the Grown Up Grilled Cheese Bar for $1.49 per guest

 

Loaded bars are lunch-sized portions and include iced tea, assorted fresh-baked cookies and double chocolate brownies, paper goods, and serving utensils.  For dinner-sized portions, add $2 per guest.

 $125 minimum order for delivery ($250 to Pine Bluff or Conway).  

 Delivery fees not included in pricing.

 CHICKEN

CHICKEN FLORENTINE $11.00

A delicious blend of ricotta, Parmesan, and mozzarella cheeses, along with fresh spinach, tucked inside a panko Parmesan crusted chicken breast

CHEESE-STUFFED CHICKEN RELLENO $10.00

Boneless chicken breast stuffed with mild green chiles, shredded mozzarella, and fresh cilantro crusted with our house-made Tex-Mex seasonings

LEMON ROSEMARY CHICKEN $10.00 GF

Pan-seared boneless chicken breast marinated with fresh lemons, garlic, and rosemary sprigs roasted to perfection and draped with a white wine pan jus reduction

SMOKEY MUSHROOM CHICKEN $10.50 GF

A marinated, roasted chicken breast topped with fresh, sauteed mushrooms, smoked provolone cheese, and crispy bacon crumble, served on a bed of caramelized onions

FLAME-GRILLED CHICKEN FAJITAS $10.00

Marinated grilled chicken tossed with colorful sauteed peppers and onions and ready to be tucked inside soft flour tortillas, served with sour cream, mozzarella cheese, white queso dip, and house-made salsa

GRILLED CHICKEN KEBABS $10.00 GF

Tender pieces of marinated breast meat chicken skewered and grilled over an open flame

PANKO PARMESAN CRUSTED CHICKEN $10.00

Boneless chicken breast crusted in a delicious blend of fluffy panko bread crumbs and shredded Parmesan cheese

GRILLED GREEK CHICKEN $10.00 GF

Boneless chicken breast marinated in olive oil, fresh garlic, lemon, and a blend of Greek spices then flame-grilled to perfection.  Served with cool tahini tzatziki sauce.

CHICKEN LASAGNA $10.00

Roasted chicken layered with a blend of cheese, fresh mushrooms, spinach, and creamy alfredo sauce

BLACKENED CHICKEN WITH CAJUN CREAM SAUCE $10.00

Sliced blackened chicken is piled on a mound of penne pasta and topped with a rich, creamy sauce made with just a touch of Cajun spices

Chicken entrees are lunch-sized portions and are served with your choice of 2 sides (pasta dishes served with 1 side), fresh-baked dinner rolls and butter, iced tea, assorted fresh-baked cookies & double chocolate brownies, paper goods, and serving utensils.  

For dinner-sized portions, add $2 per guest

BEEF & PORK

SPAGHETTI WITH HAND-MADE ITALIAN MEATBALLS $10.00

Hand-rolled Italian meatballs made with ground beef, Italian sausage, a blend of cheeses, and seasoned bread crumbs served atop a mound of spaghetti with our rich marinara sauce

FLAME-GRILLED MEDITERRANEAN STEAK KEBABS $12.00 GF

Tender steak is marinated in a delicious blend of flavors including sliced onions, tomato paste, garlic, oregano, and fresh cilantro, then skewered and grilled over an open flame to perfection (24 hour notice required)

SAVORY POT ROAST $10.50

A choice-cut beef pot roast slow-simmered in its own juices with a rich French onion and mushroom gravy

SEASONED PORK CHOPS $10.00 GF

Boneless, center-cut pork loin chops are seasoned with just a touch of salt and pepper and pan-seared to seal in all the juices

GRILLED STEAK FAJITAS $14.99

Flame-grilled skirt steak tossed with sauteed peppers and onions is ready to be tucked inside soft flour tortillas, served with sour cream, mozzarella cheese, white cheese dip, and house-made salsa

MEXICAN SPICE RUBBED PORK LOIN $10.00 GF

Boneless pork loin rubbed with a mixture of cumin, oregano, chili powder, and just a touch of brown sugar to round it all out

RASPBERRY CHIPOTLE GLAZED PORK LOIN $10.00 GF

Boneless pork loin crusted with a blend of herbs and then slow-roasted before being brushed with a sweet and savory raspberry chipotle sauce

Beef & Pork entrees are lunch-sized portions and are served with your choice of 2 sides (pasta dishes served with 1 side), fresh-baked dinner rolls and butter, iced tea, assorted fresh-baked cookies & double chocolate brownies, paper goods, and serving utensils.  

For dinner-sized portions, add $2 per guest

FISH & SEAFOOD

CAJUN BLACKENED TILAPIA $10.50 GF

Flaky tilapia filet blackened with Cajun spices

COD WITH WHITE WINE LEMON DILL SAUCE $13.00 GF

Lightly seasoned, pan-seared cod draped with tangy sauce made with white wine, a splash of lemon juice, and dill 

Fish & Seafood entrees are lunch-sized portions and are served with your choice of 2 sides, fresh-baked dinner rolls and butter, iced tea, assorted fresh-baked cookies & double chocolate brownies, paper goods, and serving utensils.  For dinner-sized portions, add $2 per guest

MEATLESS

GRILLED VEGETABLE FAJITAS $10.00 V

Fire-grilled zucchini and yellow squash tossed with sauteed onions and bell peppers ready to be wrapped in a soft flour tortilla, served with sour cream, mozzarella cheese, cheese dip, and fresh-made salsa

VEGETABLE LASAGNA $10.50 V

Layers of pasta with fresh mushrooms, spinach, a blend of five cheeses, and creamy alfredo sauce

GRILLED VEGETABLE KEBABS $10.00 V, VG, GF

An assortment of garden-fresh vegetables are skewered, seasoned with our house grill seasoning, and flame-grilled

STUFFED BELL PEPPERS $10.00 V, GF

Meatless crumbles are simmered in a tomato-based sauce with rice, onions, and a splash of worcestershire sauce and then stuffed in a fresh bell pepper and baked.  Topped with melted cheddar cheese.

Meatless entrees are lunch-sized portions and are served with your choice of 2 sides (pasta dishes served with 1 side), fresh-baked dinner rolls and butter, iced tea, assorted fresh-baked cookies & double chocolate brownies, paper goods, and serving utensils.  For dinner-sized portions, add $2 per guest.

CILANTRO LIME RICE  GF – Fluffy white rice with a splash of lime juice and fresh cilantro

OVEN ROASTED POTATOES V, VG, GF – A colorful combination of sweet potatoes, baby reds, and buttery Yukon Golds tossed with olive oil and roasted until they are crispy on the outside and fluffy in the middle

MACARONI & CHEESE  V – A homestyle favorite made with a rich, creamy cheese sauce

DINNER SALAD V – A garden salad served with ranch, Italian, and thousand island dressings

GARLICKY GREEN BEANS V, GF – Fresh green beans are cooked to a tender-crisp and lightly seasoned with garlic butter

ROASTED BROCCOLI V, VG, GF – Fresh broccoli florets drizzled with olive oil and oven-roasted to create flavorful charred bits around the edges

CHEESY SCALLOPED POTATOES V – Thinly sliced potatoes cooked in a creamy sauce and topped with melted cheddar cheese

GRILLED VEGETABLES V, VG, GF – A colorful array of garden-fresh vegetables seasoned with our house grill seasoning and lightly grilled over an open flame

MASHED POTATOES V, GF – Buttery Yukon Gold potatoes whipped with butter and cream

MEXICAN STREET CORN V, GF – Grilled corn on the cob topped with an addictive mixture of cotija cheese, sour cream, fresh cilantro, and an aromatic blend of seasonings

ROSEMARY ROASTED NEW POTATOES V, VG, GF – Baby red new potatoes tossed in olive oil and fresh rosemary and oven-roasted

PARMESAN ROASTED VEGETABLES V, GF – New potatoes, baby carrots, bell peppers, and red onions seasoned with a blend of herbs and Parmesan cheese and roasted to perfection

GARDEN VEGETABLE MIX V, GFA feast for the eyes as well as the mouth, this is a beautiful mixture of broccoli florets, carrots, green beans, red bell pepper, zucchini, and yellow squash

VEGETABLE RICE PILAF GF – Fluffy white rice tossed with a colorful blend of garden-fresh vegetables

ROASTED ZUCCHINI & YELLOW SQUASH V, VG, GF – Flavorful, oven-roasted fresh zucchini and yellow squash

SPICY BEANS V, VG, GF – Pinto beans flavored with bell peppers, onions, and just a kick of jalapeno peppers – not too hot but definitely packed with flavor

Add an additional side dish for $1.25 per guest

GRILLED CHICKEN SALAD $7.99

Flame-grilled marinated chicken breast on top of a bed of leafy greens with shredded cheddar and mozzarella cheeses, tomatoes, black olives and croutons

CHEF SALAD $7.99

Smoked ham and turkey piled onto fresh salad greens along with shredded mozzarella and cheddar cheese, tomatoes, black olives, and croutons

HAM & CHEESE SANDWICH $7.49

Shaved smoked ham piled on soft white or wheatberry bread along with American cheese, lettuce, and tomatoes

VEGGIE ROLLUP $7.49 V

Farm fresh tomatoes, lettuce, bell peppers, mushrooms, black olives, and cucumbers on a soft flour tortilla with a flavorful spread combining softened cream cheese and basil pesto sauce

MESQUITE SMOKED TURKEY SANDWICH $7.49

Mesquite smoked turkey thinly shaved and piled on soft white or wheatberry bread along with pepperjack cheese, lettuce, and fresh sliced tomatoes

HOMESTYLE CHICKEN SALAD SANDWICH $7.49

Oven-roasted marinated chicken tossed in a mouth-watering mixture of mayonnaise, garlic, and celery seeds served on your choice of soft white or wheatberry bread along with lettuce and tomatoes

SOUTHWEST CHICKEN ROLLUP $7.49

Flame-grilled chicken breast topped with our house-made SW Chipotle Sauce and rolled in a flour tortilla with lettuce and fresh tomatoes

Add a bottled water for $1.00

All box lunches are presented in a clear, attractive box.  Sandwich boxes include chips, a fresh-baked cookie, and a cup of fruit. Salad boxes include a fresh-baked cookie and a cup of fruit.

$125 minimum order for delivery ($250 to Pine Bluff or Conway).  Delivery fees not included in pricing.

DING DONG CAKE $24.99

Sweet, whipped, creamy filling inside a devil’s food chocolate cake 

COCONUT CREAM PIE $16.49

Delicious coconut curd topped with whipped topping

CHOCOLATE SINSATION PIE $16.49

Scrumptious chocolate filling topped with sweetened whipped cream

DREAMCICLE CAKE $24.99

Orange-flavored cake iced with sweetened cream cheese icing

4 LAYER CHOCOLATE DELIGHT $24.99

Pecan shortbread crust topped with delicious chocolate pudding, sweetened cream cheese and whipped cream

PEANUT BUTTER PIE $16.49

Delicious peanut butter filling in an Oreo cookie crust

STRAWBERRY WHIPPED CAKE $24.99

Strawberry cake iced with sweetened cream cheese

LEMON ICEBOX PIE $16.49

Luscious lemon filling topped with sweetened whipped cream

Our premium desserts are fresh-baked to order.  Please give at least 24 hours notice if you want one of them with your meal.

SMALL COOKIE & BROWNIE TRAY (24 pieces) $19.99
LARGE COOKIE & BROWNIE TRAY (48 pieces) $34.99

SMALL FRESH-BAKED DESSERT BAR TRAY (24 pieces) $25.99
LARGE FRESH-BAKED DESSERT BAR TRAY (48 pieces) $49.99

SMALL CHOCOLATE COVERED STRAWBERRY TRAY (24 pieces) $27.99 GF
LARGE CHOCOLATE COVERED STRAWBERRY TRAY (48 pieces) $52.99 GF

$125 minimum order for delivery ($250 to Pine Bluff or Conway) delivery fees will apply

ICED TEA (sweet or unsweet) $5.99/gallon

Served with lemon wedges

CANNED SOFT DRINKS $0.75

Coca-Cola, Diet Coca-Cola, Dr. Pepper, Diet Dr. Pepper, Sprite, Mountain Dew

BOTTLED WATER $1.39

FRUIT PUNCH $8.99/gallon

Fruity red fruit punch

LEMONADE $6.99/gallon

PINK LEMONADE $7.99/gallon

JAVA BOX $18.00

Fresh-brewed Westrock Coffee served with sweetener and creamer (each box serves up to 12 people)

ORANGE JUICE $9.99/gallon

APPLE JUICE $5.99/half gallon

V = vegetarian                      VG = vegan                          GF = gluten free

We are a scratch kitchen so if something is not marked as friendly to your dietary restrictions, ask if we can make adjustments to meet your needs

Disposable chafing dishes with 2 heat and a water pan $8.00 each

2 heat and a water pan for disposable chafing dishes $4.00 (if you already have chafing dishes)

50+ Guests?  We can set up in real chafing dishes for an additional $0.50 per guest.

Our commitment is to use paper products that are compostable, biodegradable, and sustainable to the extent possible.

Need Catering? CALL NOW

Many of our products contain or may come into contact with common allergens including wheat, peanuts, soy, tree nuts, milk, eggs, fish and shellfish. Before placing your order, inform the person taking the order if  person in your party has a food allergy so that we can, at your request, provide you with a list of ingredients

Express Drop Off Catering Menu

 

COUNTRY BREAKFAST $9.49

Crispy bacon and breakfast sausage links, scrambled eggs with sharp cheddar cheese, country-fried potatoes, buttermilk biscuits, cream gravy, and juice

BREAKFAST BURRITOS $7.99

Packed with scrambled eggs, picante salsa, cheddar cheese, and either bacon, sausage crumble, or smoked ham, all rolled in a soft flour tortilla and served with a few fresh-baked pastries, fresh fruit, and juice

     Vegetarian burritos available upon request with sauteed spinach, bell peppers, and onions

FRESH-BAKED PASTRIES $6.49 V

Chef’s choice of assorted, fresh-baked pastries served with sliced fresh fruit and juice

PANCAKE BREAKFAST $7.99

Fluffy buttermilk pancakes served with crispy bacon, cheesy scrambled eggs, and juice

OMELET CASSEROLE $6.99

Farm-fresh eggs scrambled with fresh bell peppers, tomatoes, spinach, and cheddar cheese and served with fresh-baked buttermilk biscuits with sausage gravy, fresh fruit, and juice

BREAKFAST ADD-ONS

FRESH FRUIT $1.50 V, VG, GF

Sliced, seasonal fruit

BUTTERMILK PANCAKES (2 pp) $1.99 V

Fluffy pancakes served with butter and syrup

INDIVIDUAL YOGURT CUPS $2.49 V

Sweetened vanilla Greek yogurt topped with Chef’s choice of a variety of fresh fruits

JAVA BOX $18.00

Fresh-brewed Westrock Coffee served with sweetener and creamer (each box serves up to 12 people)

$125 minimum order for delivery ($250 to Pine Bluff or Conway).  

Delivery fees not included in pricing.

EXECUTIVE SANDWICH PLATTER $10.00

Choose up to 4 varieties of sandwiches to customize your own platter, served with house-made potato chips, your choice of 1 side dish, fresh-sliced fruit, fresh-baked cookies and double chocolate brownies, and iced tea

  • SW CHICKEN ROLLUP – Flame-grilled chicken breast topped with our house-made SW Chipotle Sauce and rolled in a flour tortilla with lettuce and fresh tomatoes
  • MESQUITE SMOKED TURKEY – Mesquite smoked turkey thinly shaved and piled on your choice of bread along with pepperjack cheese, lettuce, and fresh sliced tomatoes
  • HAM & AMERICAN CHEESE – Shaved smoked ham piled on your choice of bread bread along with American cheese, lettuce, and tomatoes
  • ROAST BEEF – Chef-prepared roast beef thinly sliced atop a soft hoagie bun with smoked gruyere, lettuce, garden-fresh tomatoes, and horseradish sauce
  • HOMESTYLE CHICKEN SALAD – Oven-roasted marinated chicken tossed in a mouth-watering mixture of mayonnaise, garlic, and celery seeds served on your choice of bread along with lettuce and tomatoes
  • MEDITERRANEAN VEGGIE WRAP V – Creamy, house-made hummus, roasted red bell peppers, cucumber, lettuce, tomatoes, olives and pepperoncini peppers wrapped in a soft flour tortilla
  • ITALIAN HOAGIE – Shaved smoked ham along with pepperoni and salami piled on a soft hoagie bun along with cheddar cheese, lettuce, sliced tomatoes, and Italian dressing

Choice of Bread:  Flour tortilla wrap, ciabatta, hoagie roll, white, or wheat

SANDWICH PLATTER SIDE DISH OPTIONS

GARDEN SALAD V – served with buttermilk ranch, thousand island, and Italian dressings

CUP OF SOUP – choose from broccoli cheese, chicken tortilla, or cheesy baked potato

ITALIAN PASTA SALAD V, VG – artisan pasta dressed with creamy Italian dressing, fresh tomatoes, colorful bell peppers, red onions, and black olives

BACON RANCH POTATO SALAD – a delicious potato salad made with buttery Yukon gold potatoes, ranch dressing, and crispy bacon crumble

$125 minimum order for delivery ($250 to Pine Bluff or Conway).  

Delivery fees not included in pricing.

TACO SALAD BOWL $10.00

 Build your own taco salad bowl starting with fresh salad greens ready to be topped with flame-grilled fajita chicken or seasoned taco meat, then add in your favorites choosing from diced fresh tomatoes, sharp cheddar cheese, diced green onions, sliced jalapenos, and sour cream, all served with white queso dip, house-made salsa, and tortilla chips

 FLAME-GRILLED FAJITA BAR $12.75

 Marinated, grilled skirt steak and grilled fajita chicken tossed with colorful sauteed peppers and onions ready to be tucked into a soft flour tortilla, served with cilantro lime rice, spicy beans, creamy white cheese dip, fresh-made salsa, and tortilla chips

 GOURMET TACO BAR $12.00

 Slow-simmered, shredded beef taco filling and shredded pork carnitas ready to be folded into soft flour tortillas or crispy taco shells, served with Mexican street corn, south-of-the-border rice, fresh-made pico-de-gallo, creamy queso dip, shredded lettuce, sliced jalapenos, mozzarella cheese, and tortilla chips

 ITALIAN BAR  $10.95

 Marinated chicken breast grilled over an open flame tossed with creamy alfredo sauce and noodles along with baked ziti, a pasta made with a blend of five cheeses and our house-made meat sauce, served with a garden salad and fresh-baked garlic bread

 QUESADILLA BAR $10.00

Enjoy your choice of two flavors of quesadilla, served with Mexican Street Corn, fresh-made pico de gallo, sour cream, and creamy white cheese dip

  • Chicken Fajita Quesadilla loaded with flame-grilled fajita chicken tossed with colorful bell peppers and onions and tucked in a flour tortilla with lots of mozzarella and cheddar cheese

  • Spinach Mushroom Quesadilla stuffed with sauteed spinach, fresh mushrooms, onions, and bell peppers with cotija, mozzarella, and cheddar cheeses

  • Chicken Bacon Ranch Quesadilla filled with ranch-seasoned grilled chicken, crispy bacon crumble, colorful peppers and onions, and ranch dressing along with gooey mozzarella and cheddar cheeses

  • BBQ Chicken Quesadilla packed with flame-grilled chicken brushed with our savory barbeque sauce, crispy bacon crumble, sauteed peppers and onions in a toasted flour tortilla with melted mozzarella and cheddar cheese

DELUXE HAMBURGER BAR $11.50

Flame-grilled 1/3 pound hamburgers and marinated grilled chicken breast served with applewood smoked bacon, sauteed button mushrooms, sauteed onions, assorted cheeses, southwest chipotle sauce, bbq sauce, sliced jalapenos, and house-made chips

      Veggie burgers available upon request V, VG

 MEDITERRANEAN BAR $12.50

 Grilled Mediterranean steak along with grilled Greek chicken kebabs, served with cilantro lime rice, oven-roasted fresh zucchini and yellow squash, house-made hummus, pita bread, and tahini tzatziki sauce

 GYROS BAR $10.50

Traditional beef and lamb gyros, along with roasted chicken gyros, tucked inside warm pita bread with sauteed onions. Top your gyros with fresh diced tomatoes, diced cucumbers, pepperoncini peppers, and tzatziki sauce, served with a Greek salad and curried basmati rice

GROWN UP GRILLED CHEESE AND SOUP BAR $11.00

Your choice of two flavors of grilled cheese sandwich, served along with your choice of two fresh-made soups

 Grown Up Grilled Cheese Sandwich Options:  

  • Munster, Swiss and basil pesto sauce V
  • Caprese with mozzarella, tomatoes, and basil pesto V
  • Bacon, tomato, and cheddar
  • Smoked ham and American cheese

Grown Up Grilled Cheese Soup Options:

  • Tomato Basil GF
  • Broccoli Cheese V
  • Chicken & Dumplings
  • Chicken Tortilla GF
  • Loaded Baked Potato V, GF

 Add a baked potato to the Grown Up Grilled Cheese Bar for $1.49 per guest

 

Loaded bars are lunch-sized portions and include iced tea, assorted fresh-baked cookies and double chocolate brownies, paper goods, and serving utensils.  For dinner-sized portions, add $2 per guest.

 $125 minimum order for delivery ($250 to Pine Bluff or Conway).  

 Delivery fees not included in pricing.

CHICKEN

CHICKEN FLORENTINE $11.00

A delicious blend of ricotta, Parmesan, and mozzarella cheeses, along with fresh spinach, tucked inside a panko Parmesan crusted chicken breast

CHEESE-STUFFED CHICKEN RELLENO $10.00

Boneless chicken breast stuffed with mild green chiles, shredded mozzarella, and fresh cilantro crusted with our house-made Tex-Mex seasonings

LEMON ROSEMARY CHICKEN $10.00 GF

Pan-seared boneless chicken breast marinated with fresh lemons, garlic, and rosemary sprigs roasted to perfection and draped with a white wine pan jus reduction

SMOKEY MUSHROOM CHICKEN $10.50 GF

A marinated, roasted chicken breast topped with fresh, sauteed mushrooms, smoked provolone cheese, and crispy bacon crumble, served on a bed of caramelized onions

FLAME-GRILLED CHICKEN FAJITAS $10.00

Marinated grilled chicken tossed with colorful sauteed peppers and onions and ready to be tucked inside soft flour tortillas, served with sour cream, mozzarella cheese, white queso dip, and house-made salsa

GRILLED CHICKEN KEBABS $10.00 GF

Tender pieces of marinated breast meat chicken skewered and grilled over an open flame

PANKO PARMESAN CRUSTED CHICKEN $10.00

Boneless chicken breast crusted in a delicious blend of fluffy panko bread crumbs and shredded Parmesan cheese

GRILLED GREEK CHICKEN $10.00 GF

Boneless chicken breast marinated in olive oil, fresh garlic, lemon, and a blend of Greek spices then flame-grilled to perfection.  Served with cool tahini tzatziki sauce.

CHICKEN LASAGNA $10.00

Roasted chicken layered with a blend of cheese, fresh mushrooms, spinach, and creamy alfredo sauce

BLACKENED CHICKEN WITH CAJUN CREAM SAUCE $10.00

Sliced blackened chicken is piled on a mound of penne pasta and topped with a rich, creamy sauce made with just a touch of Cajun spices

 Chicken entrees are lunch-sized portions and are served with your choice of 2 sides (pasta dishes served with 1 side), fresh-baked dinner rolls and butter, iced tea, assorted fresh-baked cookies & double chocolate brownies, paper goods, and serving utensils.  

For dinner-sized portions, add $2 per guest

BEEF & PORK

SPAGHETTI WITH HAND-MADE ITALIAN MEATBALLS $10.00

Hand-rolled Italian meatballs made with ground beef, Italian sausage, a blend of cheeses, and seasoned bread crumbs served atop a mound of spaghetti with our rich marinara sauce

FLAME-GRILLED MEDITERRANEAN STEAK KEBABS $12.00 GF

Tender steak is marinated in a delicious blend of flavors including sliced onions, tomato paste, garlic, oregano, and fresh cilantro, then skewered and grilled over an open flame to perfection (24 hour notice required)

SAVORY POT ROAST $10.50

A choice-cut beef pot roast slow-simmered in its own juices with a rich French onion and mushroom gravy

SEASONED PORK CHOPS $10.00 GF

Boneless, center-cut pork loin chops are seasoned with just a touch of salt and pepper and pan-seared to seal in all the juices

GRILLED STEAK FAJITAS $14.99

Flame-grilled skirt steak tossed with sauteed peppers and onions is ready to be tucked inside soft flour tortillas, served with sour cream, mozzarella cheese, white cheese dip, and house-made salsa

MEXICAN SPICE RUBBED PORK LOIN $10.00 GF

Boneless pork loin rubbed with a mixture of cumin, oregano, chili powder, and just a touch of brown sugar to round it all out

RASPBERRY CHIPOTLE GLAZED PORK LOIN $10.00 GF

Boneless pork loin crusted with a blend of herbs and then slow-roasted before being brushed with a sweet and savory raspberry chipotle sauce

 Beef & Pork entrees are lunch-sized portions and are served with your choice of 2 sides (pasta dishes served with 1 side), fresh-baked dinner rolls and butter, iced tea, assorted fresh-baked cookies & double chocolate brownies, paper goods, and serving utensils.  

For dinner-sized portions, add $2 per guest

FISH & SEAFOOD

CAJUN BLACKENED TILAPIA $10.50 GF

Flaky tilapia filet blackened with Cajun spices

COD WITH WHITE WINE LEMON DILL SAUCE $13.00 GF

Lightly seasoned, pan-seared cod draped with tangy sauce made with white wine, a splash of lemon juice, and dill 

Fish & Seafood entrees are lunch-sized portions and are served with your choice of 2 sides, fresh-baked dinner rolls and butter, iced tea, assorted fresh-baked cookies & double chocolate brownies, paper goods, and serving utensils.  For dinner-sized portions, add $2 per guest

MEATLESS

GRILLED VEGETABLE FAJITAS $10.00 V

Fire-grilled zucchini and yellow squash tossed with sauteed onions and bell peppers ready to be wrapped in a soft flour tortilla, served with sour cream, mozzarella cheese, cheese dip, and fresh-made salsa

VEGETABLE LASAGNA $10.50 V

Layers of pasta with fresh mushrooms, spinach, a blend of five cheeses, and creamy alfredo sauce

GRILLED VEGETABLE KEBABS $10.00 V, VG, GF

An assortment of garden-fresh vegetables are skewered, seasoned with our house grill seasoning, and flame-grilled

STUFFED BELL PEPPERS $10.00 V, GF

Meatless crumbles are simmered in a tomato-based sauce with rice, onions, and a splash of worcestershire sauce and then stuffed in a fresh bell pepper and baked.  Topped with melted cheddar cheese.

Meatless entrees are lunch-sized portions and are served with your choice of 2 sides (pasta dishes served with 1 side), fresh-baked dinner rolls and butter, iced tea, assorted fresh-baked cookies & double chocolate brownies, paper goods, and serving utensils.  For dinner-sized portions, add $2 per guest.

CILANTRO LIME RICE  GF – Fluffy white rice with a splash of lime juice and fresh cilantro

OVEN ROASTED POTATOES V, VG, GF – A colorful combination of sweet potatoes, baby reds, and buttery Yukon Golds tossed with olive oil and roasted until they are crispy on the outside and fluffy in the middle

MACARONI & CHEESE  V – A homestyle favorite made with a rich, creamy cheese sauce

DINNER SALAD V – A garden salad served with ranch, Italian, and thousand island dressings

GARLICKY GREEN BEANS V, GF – Fresh green beans are cooked to a tender-crisp and lightly seasoned with garlic butter

ROASTED BROCCOLI V, VG, GF – Fresh broccoli florets drizzled with olive oil and oven-roasted to create flavorful charred bits around the edges

CHEESY SCALLOPED POTATOES V – Thinly sliced potatoes cooked in a creamy sauce and topped with melted cheddar cheese

GRILLED VEGETABLES V, VG, GF – A colorful array of garden-fresh vegetables seasoned with our house grill seasoning and lightly grilled over an open flame

MASHED POTATOES V, GF – Buttery Yukon Gold potatoes whipped with butter and cream

MEXICAN STREET CORN V, GF – Grilled corn on the cob topped with an addictive mixture of cotija cheese, sour cream, fresh cilantro, and an aromatic blend of seasonings

ROSEMARY ROASTED NEW POTATOES V, VG, GF – Baby red new potatoes tossed in olive oil and fresh rosemary and oven-roasted

PARMESAN ROASTED VEGETABLES V, GF – New potatoes, baby carrots, bell peppers, and red onions seasoned with a blend of herbs and Parmesan cheese and roasted to perfection

GARDEN VEGETABLE MIX V, GFA feast for the eyes as well as the mouth, this is a beautiful mixture of broccoli florets, carrots, green beans, red bell pepper, zucchini, and yellow squash

VEGETABLE RICE PILAF GF – Fluffy white rice tossed with a colorful blend of garden-fresh vegetables

ROASTED ZUCCHINI & YELLOW SQUASH V, VG, GF – Flavorful, oven-roasted fresh zucchini and yellow squash

SPICY BEANS V, VG, GF – Pinto beans flavored with bell peppers, onions, and just a kick of jalapeno peppers – not too hot but definitely packed with flavor

Add an additional side dish for $1.25 per guest

GRILLED CHICKEN SALAD $7.99

Flame-grilled marinated chicken breast on top of a bed of leafy greens with shredded cheddar and mozzarella cheeses, tomatoes, black olives and croutons

CHEF SALAD $7.99

Smoked ham and turkey piled onto fresh salad greens along with shredded mozzarella and cheddar cheese, tomatoes, black olives, and croutons

HAM & CHEESE SANDWICH $7.49

Shaved smoked ham piled on soft white or wheatberry bread along with American cheese, lettuce, and tomatoes

VEGGIE ROLLUP $7.49 V

Farm fresh tomatoes, lettuce, bell peppers, mushrooms, black olives, and cucumbers on a soft flour tortilla with a flavorful spread combining softened cream cheese and basil pesto sauce

MESQUITE SMOKED TURKEY SANDWICH $7.49

Mesquite smoked turkey thinly shaved and piled on soft white or wheatberry bread along with pepperjack cheese, lettuce, and fresh sliced tomatoes

 HOMESTYLE CHICKEN SALAD SANDWICH $7.49

Oven-roasted marinated chicken tossed in a mouth-watering mixture of mayonnaise, garlic, and celery seeds served on your choice of soft white or wheatberry bread along with lettuce and tomatoes

 SOUTHWEST CHICKEN ROLLUP $7.49

Flame-grilled chicken breast topped with our house-made SW Chipotle Sauce and rolled in a flour tortilla with lettuce and fresh tomatoes

 Add a bottled water for $1.00

 All box lunches are presented in a clear, attractive box.  Sandwich boxes include chips, a fresh-baked cookie, and a cup of fruit. Salad boxes include a fresh-baked cookie and a cup of fruit.

 $125 minimum order for delivery ($250 to Pine Bluff or Conway).  Delivery fees not included in pricing.

DING DONG CAKE $24.99

Sweet, whipped, creamy filling inside a devil’s food chocolate cake 

COCONUT CREAM PIE $16.49

Delicious coconut curd topped with whipped topping

CHOCOLATE SINSATION PIE $16.49

Scrumptious chocolate filling topped with sweetened whipped cream

 DREAMCICLE CAKE $24.99

Orange-flavored cake iced with sweetened cream cheese icing

 4 LAYER CHOCOLATE DELIGHT $24.99

Pecan shortbread crust topped with delicious chocolate pudding, sweetened cream cheese and whipped cream

 PEANUT BUTTER PIE $16.49

Delicious peanut butter filling in an Oreo cookie crust

 STRAWBERRY WHIPPED CAKE $24.99

Strawberry cake iced with sweetened cream cheese

 LEMON ICEBOX PIE $16.49

Luscious lemon filling topped with sweetened whipped cream

 Our premium desserts are fresh-baked to order.  Please give at least 24 hours notice if you want one of them with your meal.

SMALL COOKIE & BROWNIE TRAY (24 pieces) $19.99
LARGE COOKIE & BROWNIE TRAY (48 pieces) $34.99

SMALL FRESH-BAKED DESSERT BAR TRAY (24 pieces) $25.99
LARGE FRESH-BAKED DESSERT BAR TRAY (48 pieces) $49.99

SMALL CHOCOLATE COVERED STRAWBERRY TRAY (24 pieces) $27.99 GF
LARGE CHOCOLATE COVERED STRAWBERRY TRAY (48 pieces) $52.99 GF

$125 minimum order for delivery ($250 to Pine Bluff or Conway) delivery fees will apply

 

ICED TEA (sweet or unsweet) $5.99/gallon

Served with lemon wedges

CANNED SOFT DRINKS $0.75

Coca-Cola, Diet Coca-Cola, Dr. Pepper, Diet Dr. Pepper, Sprite, Mountain Dew

BOTTLED WATER $1.39

FRUIT PUNCH $8.99/gallon

Fruity red fruit punch

LEMONADE $6.99/gallon

 PINK LEMONADE $7.99/gallon

 JAVA BOX $18.00

Fresh-brewed Westrock Coffee served with sweetener and creamer (each box serves up to 12 people)

 ORANGE JUICE $9.99/gallon

APPLE JUICE $5.99/half gallon

V = vegetarian     VG = vegan      GF = gluten free

We are a scratch kitchen so if something is not marked as friendly to your dietary restrictions, ask if we can make adjustments to meet your needs

Disposable chafing dishes with 2 heat and a water pan $8.00 each

2 heat and a water pan for disposable chafing dishes $4.00 (if you already have chafing dishes)

50+ Guests?  We can set up in real chafing dishes for an additional $0.50 per guest.

Our commitment is to use paper products that are compostable, biodegradable, and sustainable to the extent possible.

Need Catering? CALL NOW

Many of our products contain or may come into contact with common allergens including wheat, peanuts, soy, tree nuts, milk, eggs, fish and shellfish. Before placing your order, inform the person taking the order if a person in your party has a food allergy so that we can, at your request, provide you with a list of ingredients

We are often asked what the key is to successfully preparing and delivering creative, mouthwatering meals. It’s really not that complicated. We are professional caterers, profession chefs, and professional bakers.  Catering is all we do.  We use fresh, quality ingredients and our team is dedicated to assuring your order arrives accurately, on-time, and by highly trained staff. That’s our promise that sets Dinner's Ready Express Catering apart.

Dinner's Ready Express Catering, 1305 Hot Springs Hwy., Ste. 101, Benton, AR  72019  | 501-315-4443  mary@dinnersreadyarkansas.com

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